barcelona restaurant & bar

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Dine Originals Week - March 18 - 24, 2019

March 20, 2019 4pm to Closing

Dine Originals Week at Barcelona

March 18 - 24, 2019

 

Three Course Dinner

$35

Select one dish from each course

 

Course 1

 

Sopa de Cebolla – Spanish onion soup; sherry, saffron, almond garnish    
Coca – Spanish flatbread; salchichon de vic, onion, white anchovy, roasted garlic
Morcilla – blood sausage; tomatoes, onions, oregano, sherry,
brûléed goat cheese

 

Course 2

 

Pato – duck confit; fava beans, bacon, garlic aioli
Costillas y Andrajos – short ribs and rough cut pasta; mushrooms,
Spanish blue cheese, green onion garnish
 Tortilla Spanish omelet; eggs, potatoes, basil, pepitas, poblano peppers,
dried cranberries, caramelized onion aioli

 

Course 3

 

Pastel de Naranja de Almendras – orange almond cake; orange syrup, whipped cream

Brownie de Moca – mocha brownie; walnuts, espresso drizzle

Pudín de Caramelo butterscotch pudding; bacon brittle

 

 

Menu is subject to change.

CONSUMER ADVISORY:  CONSUMING RAW OR UNDERCOOKED

MEATS, EGGS OR SHELLFISH CAN BE POTENTIALLY HAZARDOUS.

 

 

Other discounts do not apply towards the Dine Original Week Menu.  Thank you!

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