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X-WR-CALNAME:Barcelona
X-ORIGINAL-URL:https://barcelonacolumbus.com
X-WR-CALDESC:Events for Barcelona
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DTSTART:20220313T070000
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DTSTART;TZID=America/New_York:20220811T180000
DTEND;TZID=America/New_York:20220811T210000
DTSTAMP:20260609T164328
CREATED:20220708T164540Z
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UID:3285-1660240800-1660251600@barcelonacolumbus.com
SUMMARY:Spanish Wine Chef's Dinner
DESCRIPTION:Barcelona Restaurant and Bar invites you to our Spanish Wine Chef’s Dinner\nwith Leslie Peters of Heidelberg Distributing and Gema Vázquez from Avelino Vegas! \nThursday\, August 11\, 2022\n6:00pm\n$90 per person\, includes four courses and five wines\nprepaid by credit card\, no cancellations\, limited seating \nPlease join us for this extraordinary event with our special guest\, Gema Vázquez.\nLiving in Madrid\, Gema is the Export Director for the Americas for Avelino Vegas.\nShe will be sharing her wealth of knowledge on these wines during this delectable\nfour-course dinner created by Chef Nathan and Chef Kevin. \nMenu\n\nWelcome Wine\nAvelino Vegas “Colección Privada No. 40” Rosé  2020\nPrieto Picudo\, Tempranillo \nMixta\nButter crunch lettuce\, bing cherries\, Manchego cheese\,\nred onions\, spiced walnuts\, Vegas vinaigrette\nBodegas Avelino Vegas “Colección Privada No. 36” White  2020\nVerdejo\, Sauvignon Blanc\, Viognier \nTostada\nSmoked prawns\, peach salsa\, pickled cabbage\, cilantro\, jalapeño crema\nDon Jacobo Tempranillo Blanco  2019 \nSalchicha\nWild boar sausage\, apple and apricot salsa\, pisto vegetables\nBodegas Avelino Vegas “Colección Privada No. 16” Red  2020\nCabernet Sauvignon\, Petit Verdot \nPostre\nEspresso pot de crème\, Marcona almond bark\, caramelized white chocolate whipped cream\nDon Jacobo “Ecológico” Tempranillo  2019 \nFor Chef’s Dinner or Dinner Reservations\, please call 614-443-3699.
URL:https://barcelonacolumbus.com/event/spanish-wine-chefs-dinner/
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