Barcelona Restaurant and Bar

invites you to our

Spanish Wine Chef’s Dinner with Marta Torres

Tuesday, September 14, 2021

6:00pm

$95 per person, includes five courses, five wines and gratuity

prepaid by credit card, no cancellations

***

Please join us for this extraordinary event with our special guest, Marta Torres of the Torres wine family. Marta will be sharing her wealth of knowledge on her family’s wines

during this delectable five-course dinner created by Chef Michael. Seating is limited.

Menu

Vichyssoise de Azafrán

Saffron vichyssoise; chilled potato, leek and saffron soup, toast point, saffron oil

Torres “Pago del Cielo” Celeste Verdejo, Rueda

Panzanella de Tomate

Tomato panzanella; heirloom tomatoes, sourdough bread, lemon ricotta, pickles,

radish, fennel, smoked tomato vinaigrette

Torres “Ibericos” Crianza, Rioja

Cordero

Lamb crepinette; Old world lamb sausage au jus, mint and pistachio gremolata, frisee

Torres “Celeste Blue” Tempranillo, Ribera del Duero

Ravioles

Ravioli; braised short rib, mushroom and ricotta cheese ravioli, jamón Serrano red-eye gravy, beer mustard, crispy kale

Torres “Salmos”, Priorat

Pastel de Durazno

Peach pie; peaches, brown sugar, streusel topping, ice cream, dulce de leche

Royal Tokaji “Late Harvest” Tokaj

For Chef’s Dinner, Lunch, Brunch or Dinner Reservations, please call 614-443-3699